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Yala's Ramadan Pint Packs Supporting the World Central Kitchen
Sweet scoops supporting those in need.
At Yala Greek Ice Cream, every scoop is inspired by Papou’s spirit of generosity and rooted in generations of ice cream-making from the Dodecanese Islands of Greece.
Our special Ramadan Packs feature a curated collection of flavors inspired by the Mediterranean world. Every pack sold provides 15 meals to families observing Ramadan in Gaza and other conflict-impacted and food-insecure regions around the world through the World Central Kitchen’s Ramadan Kits.
Flavor Lineup:
Pistachio Odyssey: Rich Mediterranean pistachios, crafted into an elegant, deeply nutty ice cream.
Yasou Dubai: Pistachio crème folded with shredded filo, tahini, and chocolate—crunchy, creamy, indulgent.
Kataifi: Golden filo, toasted walnuts, cinnamon, and hone, our tribute to classic Greek and Middle Eastern pastries.
Aegean Sun: Greek yogurt ice cream swirled with apricot—bright, creamy, and sunset-sweet.
Golden Hour: Silky Greek yogurt ice cream finished with olive oil—simple, luxurious, unmistakably Mediterranean.
Sunbreak (Dairy-Free): Fresh mango sorbet—clean, vibrant, a perfect refreshment.
Pre-order deadline: March 17th, 2026
Pickup: Georgetown Scoop Shop
Pickup Dates: March 12th - March 21
Sweet scoops supporting those in need.
At Yala Greek Ice Cream, every scoop is inspired by Papou’s spirit of generosity and rooted in generations of ice cream-making from the Dodecanese Islands of Greece.
Our special Ramadan Packs feature a curated collection of flavors inspired by the Mediterranean world. Every pack sold provides 15 meals to families observing Ramadan in Gaza and other conflict-impacted and food-insecure regions around the world through the World Central Kitchen’s Ramadan Kits.
Flavor Lineup:
Pistachio Odyssey: Rich Mediterranean pistachios, crafted into an elegant, deeply nutty ice cream.
Yasou Dubai: Pistachio crème folded with shredded filo, tahini, and chocolate—crunchy, creamy, indulgent.
Kataifi: Golden filo, toasted walnuts, cinnamon, and hone, our tribute to classic Greek and Middle Eastern pastries.
Aegean Sun: Greek yogurt ice cream swirled with apricot—bright, creamy, and sunset-sweet.
Golden Hour: Silky Greek yogurt ice cream finished with olive oil—simple, luxurious, unmistakably Mediterranean.
Sunbreak (Dairy-Free): Fresh mango sorbet—clean, vibrant, a perfect refreshment.

